Bits & Bites: Winter Brunch Options

But First, Brunch 

Enhance your “Sunday Funday” with these can’t-miss brunch options. From Eggs Benedict
to towering Bloodys, mornings just got a little brighter. Chives, 8041 Hwy 57 in Baileys
Harbor, serves up classic brunch favorites every Saturday and Sunday, 9 am – 2 pm. View the menu at chivesdoorcounty.com/menu/.

Kitchen Barons, 23 W. Oak St. in Sturgeon bay, satisfies your brunch fix, 10 am – 2 pm with
its Bloody Mary and mimosa bar, pastry table, carving tables and rotating special entrées.
Visit facebook.com/kitchenbarons or call 920.818.0377 for details.

Shiny Moon Cafe Offering Boxed Lunches 

4164 Main St., second floor, Fish Creek

You could pack a sandwich at home, or you could treat yourself to down-home flavors and culinary creativity with Shiny Moon Cafe’s boxed sandwich lunches. Offerings vary, so call or follow the cafe on Facebook and Instagram for the latest menu of to-go offerings.

Pierogi Delivered to Your Mailbox

Prince of Pierogi may not open until May, but you still have a few days left to get your mid-winter pierogi fix. If you live in Wisconsin, place an online order before Feb. 20, and Prince of Pierogi will ship fresh pierogi directly to your home. Choose from six 12-piece varieties: potato, cheddar and jalapeño; cheese and potato; breakfast pierogi; vegan sauerkraut and mushroom; slow-roasted pork; and spinach and feta. Place your order at princeofpierogi.com.