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Chefs for a Day
October 17, 2015
|Recurring Event (See all)
One event on October 1, 2016 at 12:00am
One event on October 7, 2017 at 12:00am
6pm. Social with wine and cheese sampling, raffles and silent auction.
6:15pm. Sampling begins with passed hors d’ouevres. Dinner and desserts to follow. Proceeds benefit United Way of Door County. Advanced ticket purchase encouraged. $45/ticket.
