Server of the Week: Andrew Bradle
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If you are cruising Third Avenue
In search of a glass of tasty craft brew.
There is a man at Starboard ready to serve you:
Meet brewer and taproom manager Andrew.
With a bar towel at the hip and a full beard
He is a beer connoisseur not to be feared.
In his heart, IPAs and porters are most dear,
But when it comes down to it, a beer is a beer!