Server of the Week: Andrew Bradle

If you are cruising Third Avenue

In search of a glass of tasty craft brew.

There is a man at Starboard ready to serve you:

Meet brewer and taproom manager Andrew.


With a bar towel at the hip and a full beard

He is a beer connoisseur not to be feared.

In his heart, IPAs and porters are most dear,

But when it comes down to it, a beer is a beer!

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