The Delicious “S” Trio at Savory Spoon

The Savory Spoon Cooking School in Ellison Bay is offering a class on the delicious “S” trio of cooking – soups to delight, salad to entice, and sandwiches to excite. This class, taught by in-house instructor Amy Rebhan, is scheduled for Saturday, October 3 at 9:30 am.

The menu for the class includes:

• Butternut Squash Soup with Apple and Bacon

• Smoky Black Bean Soup

• Baby Romaine Salad with Spicy Chicken and Warm Chipotle Vinaigrette

• Winter Greens with Black Olive Vinaigrette and Warm Goat Cheese Croutons

• Grilled Brie, Turkey and Pear Sandwiches

For more information on upcoming Savory Spoon Cooking School classes or to register for a class, call 920.854.6600 or visit