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In Praise Of A Supper Club Classic – Broasted Chicken

Chicken. You can bake it, grill it, pan fry it or air fry it. The list goes on. But there’s something about broasted chicken that gets people’s wings flapping. Gilmo’s Bar and Bistro at Wave Pointe Marina and Resort is currently running a Thursday night broasted chicken special. A popular Wisconsin supper club menu item, broasted chicken gets its flavor from marinating after being dusted in a blend of spices. The bird is then cooked in a pressure fryer. The resulting product is crispy on the outside, tender on the inside. 

Wave Pointe Marina is located at 3600 Cty Road CC in Sturgeon Bay.

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