The Savory Spoon Cooking School announces they have partnered with Cornucopia Kitchen Shop in Sturgeon Bay to expand their offerings in the Savory Spoon Marketplace. The merchandise portion of the Marketplace has been renamed, Cornucopia North. As with their Sturgeon Bay store, Cornucopia North has “everything for the kitchen” and will feature many of the tools in the Savory Spoon Cooking School classes. The Marketplace will continue to feature Wisconsin Artisan Cheese and specialty gourmet items for your shopping experience. Hours for the Marketplace are Saturday from 11 am – 6 pm and participants of a cooking class will have an opportunity to shop after class.
Cornucopia was first established in 1995 by Abbey Struck at 714 Jefferson St. in Sturgeon Bay. It originally was a cornucopia of items that quickly transformed itself into a kitchen shop. The shop was sold in January 2009 to friends Carrie Hauser and Kim Herlache. The store moved to a new location at 139 North 3rd Ave. in Sturgeon Bay on February 14, 2013. For more information visit savoryspoon.com or call 920.854.6600.