Holey Cow Donuts & Ice Cream Treats have set their Sturgeon Bay waterfront opening for April 6. Holey Cow will serve build-your-own donuts and frozen slab ice cream treats at 129 N. Madison Avenue, next to the Historic Michigan Street Bridge. Hours will be 6 am to 9 pm, Sunday through Thursday and Friday and Saturday 6 am to 10 pm.
“Hungry visitors will have dozens of choice combinations made from freshly baked donuts,” says Jason Estes, owner of Holey Cow.
Freshly baked morning donuts get joined by ice cream treats mixed on a frozen slab around lunchtime. Holey Cow will also have a selection of espresso drinks, frozen coffee drinks, and traditional favorites. For more information, visit Holey-Cow.com or call 920.818.0261.